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Lumpiang Shanghai Recipe
Ingredients: 30 pcs lumpia (spring roll) wrappers 1 kg ground pork (or ground chicken) 1 medium onion, finely chopped 1 carrot, finely chopped 2 tsp ground black pepper 1 tbsp minced garlic 1/2 tbsp salt 2 tbsp kintsay (celery), finely chopped 1/8 cup soy sauce cooking oil, for deep frying Procedure: 1. In a mixing bowl, combine all the ingredients except for the wrappers and cooking oil. Mix well. 2. Wrap about 1 tbsp of mixture in a lumpia wrapper. Apply some wat

AVicManBLOG
Nov 11
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Easy Pinoy Cheesy Donut Recipe
INGREDIENTS: 2 cup all-purpose flour 1 1/2 tbsp baking powder 2 tbsp sugar 1/4 tsp salt 3/4 cup evaporated milk or water 1 tbsp oil HOW...

AVicMan BLOG
Jul 16
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Coffee Jelly Recipe
Ingredients: 1 pack unflavored gelatin (we used Mr. Gulaman) 1.5 liters water 2 tablespoons instant coffee powder 3/4 cup sugar 1...

AVicMan BLOG
Jul 16
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Fried Embutido Recipe
1 serving cooked embutido (pork or chicken), sliced into serving pieces 2 fresh eggs â…› teaspoon salt â…› teaspoon ground black pepper 4...

AVicMan BLOG
Jul 15
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Arroz A La Cubana Recipe
Ingredients: ½ kilo beef, ground 4 bananas (saba variety). Peeled and sliced ¼ cup raisins 1 cup tomoto sauce 1 green pepper, sliced...

AVicMan BLOG
Jul 15
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