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Easy Spicy Pork Adobo na Tuyo Recipe
INGREDIENTS: 1 kg pork belly, cut into serving pieces 2 cups beef broth 12 pcs siling labuyo ½ cup soy sauce ¼ cup white or cane vinegar...
AVicMan BLOG
Authentic Ilocos Empanada Recipe
INGREDIENTS: For the Casing: 1 1/2 cup Mochiko Rice Flour Orange food coloring (optional) 1/2 cup Water 1 tbsp. Oil For the Filling: 1...
AVicMan BLOG
Egg Adobo (Adobong Itlog) Recipe
Ingredients 5 pcs Eggs (hard boiled) ½ cup Oyster sauce ½ cup Soy sauce 1 pc Medium Sized Onion (chopped) 3 cloves Garlic (minced) 2...
AVicMan BLOG
Adobong Bagnet With Pineapple Recipe
Ingredients: 1/4 kilo bagnet, cut into serving pieces 3 tablespoons oyster sauce 2 tablespoons soy sauce 1/8 cup vinegar 1 1/4 cup...
AVicMan BLOG
Adobo Fried Rice Recipe
Ingredients Leftover adobo (pork or chicken) Leftover rice 1 pc onion dice 4 cloves garlic chopped 2 tbsp soy sauce 1 tsp salt, ½...
AVicMan BLOG
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